2019-11-01 - De.Yuan

Import-Export Inspection Chapter 5

Chapter 5 Supervision and Administration Article 45 the aqsiq shall implement a safety monitoring system for imported and exported meat products, formulate key monitoring plans based on risk analysis and the actual situation of inspection and quarantine, and determine the types of imported and exported meat products and inspection items under key monitoring in the country or region. The inspection and quarantine institution shall, in accordance with the annual risk monitoring plan of aqsiq for import and export food safety, formulate and implement the risk management plan for imported meat products within its jurisdiction. Article 46 the aqsiq and the inspection and quarantine institutions shall exercise risk management over the import and export of meat. Specific measures shall be implemented in accordance with relevant regulations. Article 47 the aqsiq and the inspection and quarantine institutions shall timely inform relevant departments, institutions and enterpr…

Import-Export Inspection Chapter 4

Chapter iv Transit Inspection and Quarantine Article 41 for transit of meat products, prior approval of the general administration of quality supervision, inspection and quarantine of the People's Republic of China shall be obtained and the transit shall be conducted at designated ports and routes. The carrier or the escort shall, on the strength of the waybill and the certificate issued by the exporting country or region, apply to the inspection and quarantine organ at the time of import for inspection and quarantine, and the inspection and quarantine organ at the import port shall examine the certificate. The inspection and quarantine organ of the import port shall notify the inspection and quarantine organ of the export port, and the inspection and quarantine organ of the export port shall supervise the export of the transit meat products. The inspection and quarantine organ of the import port may send an official veterinarian or other inspection and quarantine personn…

Import-Export Inspection Chapter 3

Chapter iii Export Inspection and Quarantine Article 23 export meat products shall be subject to supervision and random inspection by the inspection and quarantine institutions, and shall be released by the customs on the strength of the customs clearance certificate issued by the inspection and quarantine institutions. Article 24 inspection and quarantine institutions shall carry out inspection and quarantine on export meat products according to the following requirements: (1) import the inspection and quarantine requirements of the state or region; (2) inspection and quarantine requirements as stipulated in the inspection and quarantine agreements, protocols and memoranda signed by the Chinese government with the importing countries or regions; (3) inspection and quarantine requirements stipulated by Chinese laws, administrative regulations and the general administration of quality supervision, inspection and quarantine; (4) import the quality, quantity, wei…

Import-Export Inspection Chapter 2

Chapter 2 Import Inspection And Quarantine Article 7 imported meat products shall conform to the requirements of Chinese laws, administrative regulations and national food safety standards, as well as the inspection and quarantine requirements specified in the relevant agreements, protocols and memoranda signed between China and the exporting countries or regions and the quarantine requirements specified in the trade contracts. For the import of meat products without the national food safety standards, the consignee shall submit to the inspection and quarantine institution the license certificate issued by the health administration department under the State Council. Article 8 the state quality supervision, inspection and quarantine according to Chinese laws, administrative rules and regulations, the national food safety standards, epidemic disease of meat products at home and abroad, and risk analysis of toxic and harmful substances as a result, the combination of qua…

Import-Export Inspection Chapter I

Measures for supervision and administration of inspection and quarantine of import and export meat products The 2018-05-03 16:54 Chapter I general provisions Article 1 with a view to strengthening the meat products import and export inspection and quarantine and supervision and management, to ensure the safety of meat products import and export quality, prevent the outbreak of animal passing to the border, to protect agricultural production safety and human health, according to the law of the People's Republic of China on import and export commodity inspection and its implementation regulations, the entry and exit animal and plant quarantine law of the People's Republic of China "and its implementation regulations, the law of the People's Republic of China on frontier health and quarantine law" and its implementing rules, the food safety law of the People's Republic of China and its implementing regulations, the state council on strengthening food and product safety su…

Provisions On The Registration

Provisions On The Registration And Administration Of Imported Food (Meat)Production Enterprises Abroad The 2018-02-28 though Overseas producers, processing and storage enterprises that export food to China need to apply for registration and accept supervision and management in China. The general administration of quality supervision, inspection and quarantine of the People's Republic of China shall administer the registration of foreign producers of imported food. The Certification and Accreditation Administration of the People's Republic of China shall organize the registration, supervision and administration of enterprises producing imported food abroad. The list of implementation of registration of imported food production enterprises abroad shall be formulated and adjusted by the cnca and promulgated by the aqsiq. Registration Conditions And Procedures: (1) veterinary service system, plant protection system and public health management system related …

Procedures For The Entry Registration

Procedures for the Entry Registration of Imported Meat Production Enterprises Abroad The 2018-02-27 beginning The overseas production enterprises of imported meat need to put on record and publish on the website of cnca before they can import. Specific access procedures are as follows: Step 1: the intended exporting country shall apply in writing to aqsiq for exporting meat products to China. China will decide whether to start the access procedure based on the animal epidemic situation of the intended exporting country. If so, it will submit the risk assessment questionnaire of relevant meat products to the exporting country. Step 2: the intended exporting country shall reply to the questionnaire and provide relevant technical information, including the veterinary health and public health laws and regulations, organizational structure, veterinary service system, quality management system, production mode, safety and health control system, etc.; Step 3: cnca re…